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Organic Cashew Butter

Best Before Date: 04/05/2024


  • From the Highest Quality Cashews, Creamy Rich Cashew Taste and Aroma, So Delicious Most Customers just Spread Straight from the Tub!
  • Produced By Grounding Toasted Cashews Until A Butter is Formed, Absolutely Nothing Else for Maximum Cashew Goodness (No added Oils, Preservatives, Sugar, Salt etc.)
  • A Good Source of Protein and Healthy Fats
  • Excellent for Spreads, Smoothies and Thickening Curries and Soups


Toasted Cashew Butter is produced by grinding toasted cashews until a rich, butter-like consistency is formed. Cashews are not actually nuts but the seeds of the cashew tree, known scientifically as Anacardium occidentale. Cashew Butter is a good source of protein as well as being rich in healthy monounsaturated fats and essential minerals. Fantastic for thickening sauces, smoothies and curries (especially Indian and Thai).

Cashew butter is low in carbs and is suitable for many types of gluten/grain-free diets.

As well as being low in carbs our organic toasted cashew butter has no added sugar, salt, preservatives or emulsifiers so is an ideal substitute for spreads and butters that may be loaded with sugar and salt.

This product is supplied in 1kg tubs.

Suggested uses: 

Fantastic for thickening sauces, smoothies and curries (especially Indian and Thai).  Alternatively just spread straight from the tub. Also great for baking.


100% Organic Toasted Cashews

Contains nuts, may contain traces of peanuts.

Typical values per 100g:

Energy 2374kJ/573kCal

Total Fat(g) 48.2 of which saturates(g) 9.5 , Protein(g) 17.7 , Carbohydrates(g) 18.1  of which sugars(g) 4.6, Fibre(g) 3.2 , Salt(g) <0.01

Country of Origin: Vietnam

For sample sizes and smaller packs of any of our bulk ingredients, head over to RealFoodSource.com where you can purchase all products in smaller sizes.