- Organic Buckwheat Flour
- Hulled Buckwheat is Milled into a Fine Flour
- An Excellent Gluten and Wheat Free Flour For Making Pancakes, Scones and Even Bread
- No Artificial Colours, Flavours or Sweeteners - Just 100% Organic Buckwheat Flour
Buckwheat is a fruit seed related to rhubarb and sorrel making it an excellent staple in gluten and wheat free diets. Buckwheat is a great source of protein, iron and magnesium while being low in fat. Buckwheat flour is made from grinding hulled buckwheat into a fine flour like powder while retaining all the nutritional goodness.
Ingredients:
100% Organic Buckwheat Flour
May contain traces of gluten, milk, nuts, peanuts and soya
Typical values per 100g:
Energy 1459kj/344 kcal
Total Fat(g) 2.6 of which saturates(g) 0.5, Carbohydrates(g) 69.0 of which sugars(g) 1.0, Protein(g) 12.0 , Fibre(g) 2.9, Salt(g) 0.0
Country of Origin: China
