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Organic Green Lentils

Best Before Date: 30/09/2024

  • Organic Green Lentils Possess a Delightful Earthy Flavour and a Firm Yet Tender Texture
  • Excellent for Soups, Dhals, Curries, Baking and a Base for So Many Vegan Recipes
  • Good Source of Vegetable Protein, Vitamins and Fibre

Green lentils are packed with essential nutrients, including dietary fibre, protein, iron, and various vitamins. They contribute to a healthy digestive system, provide sustained energy, and support overall well-being. By incorporating these lentils into your meals, you can boost your nutritional intake effortlessly.

Our organic green lentils possess a delightful earthy flavour and a firm yet tender texture, making them incredibly versatile for culinary creations. From hearty soups and stews to salads, curries, and grain bowls, these lentils add depth, flavour, and nourishment to a wide range of dishes.

Suggested uses:

Try in lentil dhals and curries with our spices, burgers, use for baking, as the base for vegetarian bolognese or the all time favourite, hearty lentil soup!

It is recommended to rinse before use.


100% Organic Green Lentils

May contain traces of nuts, peanuts, milk and soya

Typical values per 100g:

Energy 1471kJ/ 347kcal.

Fat(g) 1.02 of which saturates(g) 0.0, Carbohydrate(g) 59.1 of which sugars(g) 2.04, Fibre(g) 30.6, Protein(g) 26.5, Salt(g) 0.0

Country of Origin: Turkey