- Light, Fluffy and Delicious
- Naturally Gluten Free, Excellent for Homemade Porridge and Cereals, in Smoothies, Flapjacks and other Baked Goods
- Great source of Vegetable Protein, Rich in Vitamins, Minerals and Iron
Our organic quinoa flakes are light, fluffy and delicious. Naturally gluten-free, quinoa flakes are excellent for homemade porridge, cereals, smoothies, flapjacks and other baked goods. Quinoa is also considered a complete source of vegetable protein, containing essential amino acids, vitamins, minerals and iron.
Suggested uses:
Excellent for homemade porridge and cereals, in smoothies, flapjacks and other baked goods
Ingredients:
100% Quinoa Flakes
May contain traces of milk, nuts, peanuts, sesame and soya
Typical values per 100g:
Energy 1645kJ/393kCal
Total Fat(g) 6.9 of which saturates(g) 1.2, Protein(g) 16.2, Carbohydrates(g) 63.9 of which sugars(g) 1.5, Fibre(g) 3.5, Salt(g) 0.02
Country of Origin: Bolivia/Peru
