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Organic Tricolour Quinoa

Best Before Date: 10/03/2024

We have run out of stock for this item.

  • Excellent Replacement for Rice or Cous Cous, Try in Salads, Stews, Soups and Casseroles
  • Combination of Organic White (approx 70%), Red (approx 15%) and Black (approx 15%) Quinoa, Light with a Fantastic Texture When Cooked, Naturally Gluten Free
  • Also Great for Creamy Smoothies, Desserts and Baked Treats, see our Recipe Section for Lots of Quinoa Inspiration!
  • Great source of Vegetable Protein, Rich in Vitamins, Minerals and Iron

For more information please see our product specification

Organic TriColour Quinoa is a combination of white, red and black quinoa.  It is naturally gluten free and is light with a fantastic texture when cooked making a great alternative to rice and cous cous.  Our organically grown tricolour quinoa is a combination of organic white (approx 70%), red (approx 15%) and black (approx 15%) quinoa. This has a great balance of textures.

Quinoa is considered a great source of vegetable protein, and is rich in vitamins, minerals and iron. It is a pseudocereal rather than a true cereal, as it is not a member of the true grass family.

Suggested uses:

Add to salads, stews, casseroles, soups and deserts (such as this quinoa berry dessert here) or bake into lovely gluten free treats.


100% Organic Quinoa

May contain traces of milk, nuts, peanuts and soya

Typical values per 100g:

Energy 1611kJ/385kCal

Total Fat(g) 7.2 of which saturates(g) 0.9, Carbohydrates(g) 63.7 of which sugars(g) 2.4, Fibre (g) 7.7, Protein(g) 12.5, Salt(g) <0.1

Country of Origin: Peru/Bolivia